Don't get me wrong, I love Thai food. Its just that there are either cashews or some form of nut sauce used in most dishes. Yesterday while at lunch I was asked if the Thai people were big peanut farmers, which I do not know. Could this be a reason. I know most people are afraid when you say Thai because they are expecting to have their faces melted off by spice, but I honestly don't think its too bad.
Long live Thai Kitchen in Bridgewater, NJ. and Chao Phaya in Somerset, NJ. Both have amazing food.
Long live Thai Kitchen in Bridgewater, NJ. and Chao Phaya in Somerset, NJ. Both have amazing food.
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